No matter if you are crazy about New York style pizza or an ardent devotee of Neapolitan pizza, you can never get enough of this little slices of heaven. Owning a pizza stone is a must if you wish to bake your own pizza with your favorite toppings. The Ultimate 16 inch Round Pizza Stone can easily accommodate a large pizza to feed 4-5 hungry stomachs. Be it the choice of material or the design, the pizza stone scores high in every department.
Granted that the product is a bit heavier than usual pizza stones, you will learn the hack to use it efficiently with a little practice. Like every pizza stone, this one too requires some prep work before you slide roll the dough on it. The tough exterior of the stone can safely stand a temp up to 550 degree with forming cracks. Now that we are done with the overview, let us quickly have a glance of the key features of the product-
Top Features-The Ultimate 16 inch Round Pizza Stone
Core Convection Technology
Nothing is worse than having to eat a pizza with a soggy center. Soggy crust is a result of lack of adequate heat at the center. The Core Convection Technology used in this pizza stone directs maximum heat to the core. This ensures that the pizza and pies are properly cooked in the middle.
Size and Thickness
The Ultimate 16 inch Round Pizza Stone has a cooking surface of 16”. The stone will fully cover the rack of standard-sized ovens which is actually an added advantage. With the thickness of .83”, the stone is endowed with an excellent heat retention capacity. You will have to wait for roughly 5 minutes in between your cooking time.
This round pizza stone is made from a very superior quality ThermaShock Cordierite stone. We pushed the stone to its limit by letting it hold up to 1500 degrees. After 5 days of constant use, we saw no signs of crack or damage due to thermal shock.
To ensure the longevity of the product, do not throw a cold pizza on it. Preheat the stone in the oven for 45 min. at least 500 degrees so that the dough doesn’t stick to the surface.
One of major highlights of this product is its user-friendly design. The raised edges and the no-spill stopper at the back speak volume about the excellent engineering of the pizza stone. This drastically reduces the risk of your pizzas falling off from the stone and creating an god awful mess in your oven.
The porous surface of the stone is the reason why your pizzas, cookies, bread, and pies taste better with time. However, you should refrain from using soap or detergent to wash the stone.
Otherwise, its extracts will get soaked up the surface, resulting in a foul smell no sane person would want in their food.
Why Should You Use Ultimate 16 inch Round Pizza Stone?
1. Reduced Baking Time
Who loves waiting for hours to bake just one pizza? The special cordierite stone used in making the baking stone get reach high temp within a short time. Let the stone get preheated in the oven for just 45 minutes.
You can crank up the temp to 1000 degrees without risking the durability of the stone. Once the preheating is done, it barely takes 4 minutes to bake a pizza to perfection. While baking pizzas in batches, you will have to wait for only 5 minutes in between each pizza.
2. Efficient Cooking
You can store Ultimate 16 inch Round Pizza Stone in your oven to keep the temp stable for cooking other items. Cordierite pizza stones have the ability to double up as a heat-sink. Many electric stoves (actually most of them) tend to shut off when the desired temp is reached.
Keeping this stone at the bottom rack will help you maintain the required temp constantly. How’s that for a freebie? Oh, talking about freebies, you will also get a 108 pizza recipe book free with the product.
Somebody is going to get a lot of applauds for his/her baking skills on those Saturday pizza nights.
What’s even the point of investing in a pizza stone if it doesn’t last you for years? The heavy-grade cordierite stone can withstand up to 1000 degrees without showing any signs of damage.
The thickness of the stones ensures an even distribution of heat all over the cooking surface. It also uses Core Convection Technology to concentrate the heat at the core. This ensures that you never have to shove a pizza with a half-cooked center down your throat.
4. Easy to Handle-
The lips or as the manufacturer calls it, the no-spill stopper, at the back of the stone prevents the pizza from falling off the surface. It also adds to the ease of getting the pizza on the peel.
The raised edges reduce the risk of spillage while you toss the pizza on the stone. The sheer size of the stone is ideal for making a large pizza to feed a group of 5. Thus, you will have to spend less time in the kitchen and you can spend quality time with your pals during get-togethers.
5. Fuss-free Maintenance-
Although you can use simply cold water to wash the mess, there are a few easy tips you can follow to extend the lifetime of the stone. Let the stone cool off completely before you soak it in cold water.
Using cold water on a smoldering stone can lead to a huge thermal shock. Scrape off the leftovers with a metal spatula before you rinse it with water. For best results, wash your stone after each cooking session.
FAQs (Frequently Asked Questions)
Q: Will it fit in Weber Grill?
A: Yes, it will.
Q: What is the preheating time for the stone?
A: Preheat it in the oven at 500 to 550 degrees for 45 minutes. However, depending on your dough and toppings combination, you may have to dial the heat down to 475 degrees or lower.
Q: Can it be used for making cookies?
A: Definitely. But instead of putting the dough directly on the stone, place them on cookie sheets for best results.
Q: Does the stone needs seasoning?
A: No, the stone is already seasoned.
Q: Can I cook a cold pizza on the stone?
A: Not that you can’t but putting a cold pizza on a hot stone can lead to extreme thermal shock. Just half-cook the pizza off the stone for a few minutes and then place it onto the preheated stone. Hope this helps.
The Ultimate 16 inch Round Pizza Stone is one of the most practically designed bake wares doing the rounds of the market right now. From an ingenious design to chore-free maintenance, all the chief elements are spot-on. This took part in our review of best pizza stone.
So, if you are sick of eating the same old pizzas from corporate food chains, give your taste buds some relief. This round pizza stone from Love This Kitchen will absolutely live up to your cooking quirks.